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Chipotle Removes Jalapeños From Restaurants Following Salmonella Outbreak Probe
Just the facts
Public health officials launched an investigation after a salmonella outbreak in Minnesota sickened at least 110 people. Chipotle announced it identified jalapeños from a common supply lot as a potential source and replaced them with produce from alternative growers across affected stores. The restaurant chain stated it is cooperating with health regulators during the ongoing food safety review. The company's stock fell 7 percent following the public announcement of the ingredient removal.
Why this is news
Chipotle removed jalapeños from several restaurant locations after public health authorities linked the peppers to a salmonella outbreak in Minnesota.
Sources
This summary is compiled strictly from the original reporting below.